Need Cooking Tips

muslim-man · Post by **muslim-man** » Fri Nov 17, 2006 2:58 pm

baked beans is much easier waraa. an icu freind introduced me to it Laughing

Post by **AbdiWahab252** » Fri Nov 17, 2006 3:01 pm

Lookz: Its called Soldier Rice: Quick, tasty and easy to make. Laughing

lookz · Post by **lookz** » Fri Nov 17, 2006 3:05 pm

[quote="AbdiWahab252"]Lookz: Its called Soldier Rice: Quick, tasty and easy to make. Laughing

[/quote]

if u think thats tasty then BOI ur missing out,,
ewwwwwwwwwww i feel sorry 4 u wallhi miskeen.. i wish i could make u some sexy baris and hilab...........

Post by **AbdiWahab252** » Fri Nov 17, 2006 3:07 pm

lookz.... inshallah....

I have had to cook since I left home @ age 16.

muslim-man · Post by **muslim-man** » Fri Nov 17, 2006 3:08 pm

ok here is how i cook me rice.

all i need is onions, curry powder, maraq dojaaj, hilib etc

boil meat with water

when ready

pan on the fire, add chopped onions and oil

add the rice

walaaq for a bit

add all contents to the boiling meat and water

cover

dabka hos uyara dhig and leave

come back ten minutes later with your palate and qaato

get some liin dhanaan

put your ass on the table to eat the most delicious bariis Very Happy

Cawar · Post by **Cawar** » Fri Nov 17, 2006 3:10 pm

Lool @muslim....No thank you..I am against ICU remember??

Thanks guys...

Hannah I am following yours..as like raisins...but its a bit complicated... Smile

So far I put too much salt in the hilib..so i added more water..

I am managing so far...hopefully someone wil be surprised today.

PS..Qiyaasta biyaha is the most challengin one for me..

Is it for every cup of rice...2 of water???

lookz · Post by **lookz** » Fri Nov 17, 2006 3:12 pm

[quote="AbdiWahab252"]lookz.... inshallah....

I have had to cook since I left home @ age 16.[/quote]

i dnt knw why but everytime i see a somali boy like that i cant help but feel sorry for him.. u should be eating ur mums nice rice,,, not that shiit add isku walaaqta

muslim-man · Post by **muslim-man** » Fri Nov 17, 2006 3:18 pm

[quote="Cawar"]Lool @muslim....No thank you..I am against ICU remember??

Is it for every cup of rice...2 of water???[/quote]

no no no you got it all wrong buddy

for every cup of rice, 10 cups of water unless you want to eat bariis khaleyl Embarassed

Cawar · Post by **Cawar** » Fri Nov 17, 2006 3:20 pm

YOu are joking right??? WTF 10 cups...thats more like Mishaali...hana waalin waryaa... Laughing

muslim-man · Post by **muslim-man** » Fri Nov 17, 2006 3:21 pm

HELWAA · Post by **HELWAA** » Fri Nov 17, 2006 3:25 pm

WHAT KIND OF RICE IS THAT......IF IS'T BASMAGAATI IS DOSENT TAKE MUCH WATER......FOR EVERY CUP WATER TAKE ONE CUP RICE Idea

Cawar · Post by **Cawar** » Fri Nov 17, 2006 4:35 pm

Finally. I can cook bariis iyo Hilib...

Wooow...something eatable has come out... Laughing

Thanks all of you..

Post by **AbdiWahab252** » Fri Nov 17, 2006 4:37 pm

Cawar.. CONGRATs friend.

Whose recipe did u follow ?

*HannaH* · Post by ***HannaH*** » Fri Nov 17, 2006 4:41 pm

Cawar, the only thing that can get rid of salt is something thick and bland..like Yogurt or milk or something...adding more water doesnt usually do it.

Water is hard...Im assuming you're talking abt the rice..Sorry I forgot to tell you. For every cup of rice, you use 1 and a half cup of water.

Mabruuk

Cawar · Post by **Cawar** » Fri Nov 17, 2006 4:47 pm

AW, I used a little bit of every one's but mainly Hannah's Smile

Hannah...its a bit salty..just little but not bad for a first timer I guess...eventhough the rice is wax yar adeyg. Very Happy

Merci beaucoup again.

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Need Cooking Tips