CAMBUULO THREAD

[Beans]

I don't know how anyone can not like salbuko, I would have posted a pic of it right now lakin the plate is half gone

Ever added qamadi to it? Oh man.

[Happy Desperado]

Alpha how do you survive eating meat marka?

Salbuko is soft, I don't like chewy cambuulo

I don't know how anyone can not like salbuko, I would have posted a pic of it right now lakin the plate is half gone

Ever added qamadi to it? Oh man.

No I haven't. Have you tried adding it to stew? This Kenyan lady I knew did that once and I have been hooked ever since. That plus chapati.

[Alphanumeric]

I didn't say it's too chewy, just dry. And the green skin slides into my gums.

I've never had "chewy" cambuulo

[Happy Desperado]

That's under cooked right?

I've never thought of why I have such a strong preference for this type, I just do.

Horta Alpha, can you cook or rather do you cook?

[greenday]

Happy, did you just say cambuulo was chewy

[Beans]

Yes,i have.

Like i had some after eating some and i made a stew using the rest.I think i used it to top bariis.Delicious.

[Happy Desperado]

Iga qaleey nooh

Yes,i have.

Like i had some after eating some and i made a stew using the rest.I think i used it to top bariis.Delicious.

I haven't had this for ages. I think I'll make it later this week, I'm craving it hada

[VeiledGarbasar]

Have you lot eat Cambuulo with milk?

I swear BV it is macaan, and microwave it with cold milk, it becomes so soft and yummy.

Horta Alpha, can you cook or rather do you cook?

[Alphanumeric]

Hap,

I can cook, yes. Do I? Not always.

Happy, did you just say cambuulo was chewy

I don't think she's ever had cambuulo before


Veiled, my parents eat it with milk.

[Beans]

The kitchen is ur lab.Mix and create.

I dont know how some families can eat just bariis and pasta day in day out.

[Alphanumeric]

The one on the furthest right is the adzuki bean.



These are cow peas.



This is sorghum.


Hmm...

[greenday]

sorghum is also used to make qaloon

[greenday]

Have you lot eat Cambuulo with milk?

I swear BV it is macaan, and microwave it with cold milk, it becomes so soft and yummy.

Horta Alpha, can you cook or rather do you cook?

I only eat salbuko with cano, never with any other cambuulo

[Beans]

Most common are the adzuki and cow peas.

Then kidney beans for other dishes.I think hap would know how yummy maharagwe and chapati are finger licking yummy.


Sorghum for qaloon? Isnt qaloon pop corn?

[greenday]

Beans, i call it qaloon if its made of Sorghum ad daango when its made of corn