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1. Cook the hilib with salt for about an hour or until soft enough not to break your teeth off. 2. When the water or maraq has cooked off, add 5 table spoons of olive oil, cilantro, one med onion, green pepper, 3 tablespoons of curry power and let is cook for 15 min. 3. bake in the oven for another 15 min and enjoy.
How about the camel milk recipe; Get the toobke Hasha maal Caanaha cantuug--don't drink too fast though cuz that may cuase diarrhea After few minutes of drinking the fresh camel milk, you may need to relieve yourself Find nicely covered place in the jungle Get a smooth qori or sometimes you can use some of the tree leafs Make sure you control the sound because deadly lions may be in the neighborhood.... ------ Next day comes, do the same!