I hope it goes well.
I think it will. i got a 96% on the midterm
its concepts and theories of culinary cuisine
I have to name all the things of an egg and all the primal cuts of a cow and know all the pigments and their colors
and list and describe the steps for making a stock
and list the 5 mother sauces and the ingredients used to make them
okay bye
fuck them finals am OVER IT
